Daptomycin oo leh Cas 103060-53-3 99% daahirnimo
Datomicin waa antibiyootig cusub oo habaysan oo loo qaabeeyey lipoppeptide wareeg ah oo laga soo saaray maraq halsano ee Streptomyces. Marka laga soo tago ku-dhaqanka inta badan bakteeriyada garaam-positive ah ee caafimaad ahaan, waxaa aad muhiim u ah in ay leedahay firfircooni xoog leh oo ku jirta vitro oo ka dhan ah noocyada go'doonsan ee muujiyay caabbinta methicillin, vancomycin iyo linezolidine, dabeecaddaani waxay muhiimad aad u muhiim ah u leedahay bukaannada qaba cudurka halista ah.
Magaca Alaabta: | Daptomycin | Dufcaddii No. | JL20220811 |
Cas | 103060-53-3 | Taariikhda MF | Agoosto 11, 2022 |
Baakad | 1KG/BAG | Taariikhda Falanqaynta | Agoosto 11, 2022 |
Tirada | 100KGS | Taariikhda dhicitaanka | Agoosto 10, 2024 |
ITEM | STANDARD | NATIIJO | |
Muuqashada | Huruud fudud ilaa budo huruud ah | U hoggaansamo | |
ur | Aan ur lahayn | U hoggaansamo | |
Qiimayn | ≥95.0% | 97.9% | |
Muuqaal gaar ahwareeg | + 15.5 + 20.5 | +16.8 | |
xallinta oo cad | La caddeeyey | La caddeeyey | |
PH | 3.0 ilaa 4.5 | 3.2 | |
Hadhaaga dabka | ≤0.2% | 0.1% | |
Biyo | ≤5.0% | 2.4% | |
Lactone hydrolyzate | ≤0.80% | 0.08% | |
β-isomer | ≤1.5% | 0.1% | |
RS-5/6 | ≤0.80% | 0.06% | |
RS-7 | ≤0.80% | Lama ogaan | |
RS-7a/7b | ≤0.20% | 0.07% | |
Anhydrodaptomycin | ≤2.0% | 0.8% | |
Shakhsi kale | ≤0.15% | Lama ogaan | |
Wadarta wasakhda | ≤5.0% | 1.1% | |
Khamriga Ethyl | ≤0.5% | 0.0% | |
Acid acid | ≤0.5% | Lama ogaan | |
Bakteeriyada endotoxin(EU/mg) | ≤0.28 | <0.28 | |
bakteeriyada Aerobic(cfu/g) | ≤1000 | <10 | |
Caaryada & khamiirka(cfu/g) | ≤100 | <10 | |
E.coil | Lama ogaan | Lama ogaan | |
Gabagabo | U qalma |
Dhexdhexaadka caafimaadka ee daaweynta caabuqyada qaab dhismeedka maqaarka ee isku socda ee ay sababaan qaar ka mid ah noocyada garaam-positive iyo kuwa xasaasiga ah.
1kgs bac ama shuruudaha macaamiisha. Ka ilaali iftiinka heerkulka ka hooseeya 25 ℃.
Daptomycin oo leh Cas 103060-53-3