Qiimaha Alaabta Cadaanka Budada Collagen CAS 9064-67-9
Collagen waa borotiin aad muhiim ugu ah jidhka bini'aadamka, kaas oo inta badan ku jira unugyo isku xiran oo aan laga helin unugyada dhirta. Waxay leedahay fidin xoog leh waana qaybta ugu muhiimsan ee seedaha. Collagen sidoo kale waa qaybta ugu muhiimsan ee matrixka unugyada ka baxsan. Waxay ilaalisaa maqaarka dabacsan, halka gabowga kolajku uu maqaarka ka dhigo laalaab. Collagen sidoo kale waa qaybta ugu muhiimsan ee cornea, laakiin waxay ka kooban tahay crystals. Sida borotiinada kale, kolajka si toos ah uma nuugi karo jidhka bini'aadamka, wuxuuna u kala go'i doonaa acids amino ka dib maamulka afka.
| Shayga Tijaabada | Tilmaamid |
| Muuqashada | Caddaan ama budo huruud ah oo khafiif ah |
| Cufnaanta is dulsaarka, g/mol | 0.32 |
| Protein (Qodobka beddelka 5.79), % | ≥90.0 |
| Qoyaanka, % | ≤7.0 |
| Dambas, % | ≤2.0 |
| pH (6.67% xalinta biyaha) | 5.5-7.5 |
| Pb,mg/kg | ≤0.50 |
| Sida, mg/kg | ≤0.50 |
| Hg,mg/kg | ≤0.50 |
| Cr,mg/kg | ≤2.00 |
| Cd,mg/kg | ≤0.10 |
Collagen waxaa loo isticmaalaa cabitaanka adag, kiniiniga, kaabsulka, dareeraha afka iyo cuntada kale iyo cuntooyinka shaqada, shaambada, biyaha la isku qurxiyo, emulsion, kareemka wejiga iyo waxyaabaha kale ee la isku qurxiyo.
25kgs/drum, 9tons/20'konteenar
25kgs/bac, 20ton/20'konteenar
Collagen CAS 9064-67-9
Collagen CAS 9064-67-9
