Tremella Polysaccharide CAS 9075-53-0

CAS:9075-53-0

EINECS:202-592-8

Muddada Kaydinta:2 sano

Muuqaalka:Budada cad

Isku-mid ah:tremellapolysaccharide; umbellatuspolysaccharide; TremellaPolysaccharides; TremellaFucifamisBerte; polyporusumbellatusfries; tremellapolysaccharideUSP/EP/BP; ChulingPE.E.; Tayada SareTremellaPolysaccharidesCAS:9075-53-0

Farriintaada ka tag

Faahfaahinta Badeecada

Soo dejiso

Calaamadaha Alaabta

Waa maxay Tremella Polysaccharide CAS 9075-53-0?

Polysaccharide-ka Tremella waa polysaccharide laga helo Tremella fuciformis iyada oo loo marayo dhaqan qoto dheer. Polysaccharide-ka Tremella waa heteropolysaccharide aashito ah oo ka kooban xylose, mannose, fucose, glucose, glucuronic acid, iwm., oo leh sonkor ka badan 75%. Marka laga soo tago polysaccharide-ka, diyaarinta waxa kale oo ay ka kooban tahay budo cad oo ka kooban spore. Polysaccharide-ka Tremella waa mid ku milma biyaha kulul laakiin aan ku milmi karin alkoholka, ethers, iyo dareerayaasha kale ee dabiiciga ah.

Faahfaahinta

SHAYGA	Heerka Caadiga ah
Muuqaalka	Budada cad
Cabbirka walxaha	≦200 µm

Codsiga

Badeecadaha daryeelka maqaarka, faa'iidooyinkeeda ugu muhiimsan waa "qoyaan aad waxtar u leh + dejin iyo hagaajin." Tremella polysaccharide ma aha oo kaliya inay bixiso fuuq-celin waarta laakiin sidoo kale waxay yareysaa raaxo-darrada maqaarka ee ay keento qallayl iyo soo-gaadhista qorraxda, waxay xoojisaa caqabadda maqaarka, waxayna ku habboon tahay dhammaan noocyada maqaarka, oo ay ku jiraan maqaarka xasaasiga ah.

Astaamaha

1. Muuqaalka iyo Qaabka: Badeecada saafiga ah waa budo cad ama jaalle ah oo aan qaab lahayn, aan ur lahayn oo aan dhibsanayn, oo leh socod wanaagsan, si fudud loogu qasi karo agab kale oo cayriin ah, mana saameynayso muuqaalka badeecada ugu dambeysa (sida midabka iyo qaab-dhismeedka qurxinta iyo cuntada).
2. Milmi aad u fiican: Tremella polysaccharide aad ayuu ugu milmaa biyaha, isagoo sameeya xal colloidal ah oo hufan oo muuqda; kuma milmo dareereyaasha dabiiciga ah sida ethanol iyo ether; dhesmiga xalka biyaha ayaa si weyn u kordha marka uu sii kordhayo fiirsashada wuxuuna ku sii jiraa xasillooni heerkul ballaaran (4 ~ 80℃), taasoo ka dhigaysa mid ku habboon qaacidooyinka kala duwan ee wejiga biyaha.
3. Miisaanka Molekulka iyo Astaamaha Qaab-dhismeedka: Polysaccharide-ka Tremella wuxuu leeyahay miisaan ballaaran oo molekulka ah (10⁴~10⁶ Da), oo inta badan ka kooban monosaccharides sida glucose, mannose, xylose, iyo fucose, oo ka kooban tiro badan oo kooxo hydroxyl ah (-OH), kuwaas oo ku xidhi kara molekulada biyaha iyada oo loo marayo isku xidhka hydrogen. Polysaccharide-ka Tremella wuxuu sidoo kale leeyahay sifooyin wanaagsan oo sameynta filimada iyo nuugista.